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Beef, Bacon & Mushroom Casserole

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Chunks of tender Australian beef slow cooked with locally smoked bacon and fresh field mushrooms for a deliciously rich and lightly smoky flavour. Perfectly complemented with a side of good old fashioned potato mash with peas and red onion to make it a little special. 

Ingredients 
Casserole (Beef, Mushroom, Bacon, Onion, Tomato Paste, Herbs, Garlic, Olive Oil, Salt, Pepper), Mash (Potato, Peas, Onion, Butter, Salt, Pepper), Olive Oil, Salt, Pepper. 
  Per 100g 300g 400g
Energy (kJ) 545.1 1635.2 2180.3
Protein (g) 13.3 39.9 53.2
Total Fat (g) 5.7 17.0 22.7
Saturated Fat (g) 2.3 6.9 9.2
Total Carbohydrate (g) 5.5 16.4 21.9
Sugars (g) 1.0 3.1 4.1
Sodium (mg) 283.4 850.1 1133.5

Collections: Lunch & Dinner

Category: Gluten Free


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Size Chart

Our individual meals come in two sizes - remember to select your size variant