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Lean Pork Red Curry

Size Guide

A traditional red curry made with an authentic blend of herbs and spices, topped with coconut cream for a sweet and creamy finish. Served on a bed of wholesome brown rice and packed full of fresh crisp vegetables. 

Brown Rice, Pork Shoulder, Carrot, Green Beans, Baby Corn, Coconut Cream, Onion, Curry Paste (Ginger, Garlic, Chili, Shallots, Lemongrass, Galangal, Kafir Lime, Corriander Seed, Shrimp Paste)Olive Oil, Salt
  Per 100g 300g 400g
Energy (kJ) 633.4 1900.2 2533.6
Protein (g) 10.5 31.5 41.9
Total Fat (g) 7.0 21.0 28.0
Saturated Fat (g) 2.7 8.0 10.6
Total Carbohydrate (g) 10.0 30.0 39.9
Sugars (g) 2.0 6.0 7.9
Sodium (mg) 97.3 291.9 389.2

Collections: Lunch & Dinner, New

Category: Dairy Free, Gluten Free, Low Fat

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Size Chart

Our individual meals come in two sizes - remember to select your size variant