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Teriyaki Chicken with Brown Rice & Pickled Vegetables

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Lean Chicken Breast marinated in house made teriyaki sauce,, served with a side of lightly pickled crisp vegetables and wholesome brown rice. 

Chicken, Brown Rice, Pickled Vegetables (Wombok, Carrot, Green Beans, Cucumber, Daikon, Vinegar, Water, Honey, Star Anise, Ginger, Cardanom), Teriyaki Sauce (Gluten Free Soy Sauce, Honey, Water, Ginger, Rice Vinegar, Corn Flour), Salt, Pepper, Olive Oil
  Per 100g 300g 400g
Energy (kJ) 464.1 1392.3 1856.4
Protein (g) 10.2 30.7 41.0
Total Fat (g) 1.6 4.7 6.3
Saturated Fat (g) 0.4 1.3 1.7
Total Carbohydrate (g) 12.7 38.0 50.7
Sugars (g) 4.5 13.6 18.1
Sodium (mg) 276.6 829.8 1106.4

Collections: Lunch & Dinner

Category: Dairy Free, Gluten Free, Low Fat

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Size Chart

Our individual meals come in two sizes - remember to select your size variant